Ultimate Acai Bowl Recipe: A Nutrient-Packed Breakfast Delight
This Acai Bowl is a delicious, nutrient-packed breakfast or snack that’s ready in just 10 minutes! Made with frozen acai puree, mixed berries, and creamy yogurt, it’s topped with crunchy granola, fresh fruit, and seeds for extra texture and flavor. Perfect for a quick, healthy meal that keeps you energized.
- Prep Time: 5 mins
- Total Time: 10 mins
Ingredients
Scale
- 1 banana (sliced & frozen)
- ½ cup frozen blueberries
- ½ cup frozen strawberries
- ¾ cup milk or juice (almond, soy, apple, or grape)
- ½ cup plain yogurt (or more milk/juice for dairy-free)
- 2 packets (200g) frozen acai puree (unsweetened, broken into chunks)
- Toppings: granola, fresh fruit, nuts, seeds, coconut flakes
Instructions
- Freeze the fruit – Slice the banana and place it on a tray with blueberries and strawberries. Freeze for at least 1 hour (or use store-bought frozen fruit).
- Blend – In a high-speed blender, add milk, yogurt, frozen banana, berries, and acai chunks. Blend on low, using a tamper to push ingredients down until thick and smooth.
- Assemble – Pour into bowls and top with granola, sliced banana, nuts, seeds, or any favorite toppings.
- Serve immediately for the best texture.
Notes
✔ Use frozen fruit – This keeps the bowl thick and creamy.
✔ Blend slowly – Start on low speed and use a tamper to help mix without adding too much liquid.
✔ Customize toppings – Try granola, chia seeds, coconut flakes, or nut butter for extra crunch and nutrition.
✔ Enjoy immediately – Acai bowls soften quickly, so eat them right after blending.
Nutrition
- Calories: 248kcal per serving
- Sugar: 20g
- Fat: 10g
- Saturated Fat: 3g
- Carbohydrates: 29g
- Fiber: 7g
- Protein: 7g