The Ultimate Bacon Double Cheeseburger Grilled Cheese Sandwich: A Mouthwatering Masterpiece
There’s something about the smell of sizzling bacon and melted cheese that takes you right back to happy times—Sunday afternoons, backyard barbecues, and the joy of comfort food. This Bacon Double Cheeseburger Grilled Cheese Sandwich is a delicious blend of two American classics. Perfect for treating yourself or surprising loved ones. Try it and let the flavors speak for themselves!
- Prep Time: 10 min
- Cook Time: 15 min
- Total Time: 25 min
Ingredients
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4 slices of thick white bread or sourdough
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½ lb ground beef (80/20)
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4 slices of cooked bacon
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4 slices of cheddar cheese
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4 slices of mozzarella or American cheese
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1 small onion, finely chopped (optional)
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2 tablespoons butter
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Salt and pepper to taste
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Optional: Pickles, ketchup, mustard
Instructions
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Prepare the Beef Patties
Season ground beef with salt and pepper. Form into two thin patties. Cook in a skillet over medium heat until browned and cooked through, about 3–4 minutes per side. -
Cook the Bacon
Cook bacon in the same skillet until crispy. Set aside on paper towels. -
Assemble the Sandwich
Butter one side of each bread slice. On the unbuttered side, layer cheddar, beef patty, bacon, and mozzarella. Top with another slice of bread (buttered side out). -
Grill the Sandwich
In a clean skillet, grill the sandwich over medium heat until golden brown and crispy on both sides, about 3–4 minutes per side, until the cheese is fully melted. -
Serve
Cut in half and enjoy hot! Great with fries or a fresh salad.
Notes
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Add sautéed onions or mushrooms for extra flavor.
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Swap out cheeses based on your taste—pepper jack adds a spicy kick!
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Use a panini press for a perfectly even toast.
Nutrition
- Calories: 750 kcal per serving
- Fat: 52g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 40g