Strawberry Cheesecake Cupcakes

Looking for a delightful dessert that perfectly combines creamy cheesecake and fresh strawberries? Look no further! Our Strawberry Cheesecake Cupcakes are the ultimate treat, bursting with the luscious flavors of ripe strawberries and rich cream cheese. These bite-sized delights are perfect for any occasion, whether you’re hosting a summer get-together or simply indulging in a sweet treat.

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Print Recipe

• Author: Hannah
• Prep Time: 15 minutes
• Cook Time: 22 minutes
• Total Time: 37 minutes

Ingredients

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• 1 1/2 cups graham cracker crumbs
• 1/4 cup melted unsalted butter
• 2 cups softened cream cheese
• 3/4 cup granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1/4 cup sour cream
• 1 cup fresh strawberries
• 2 tbsp strawberry jam

For the Strawberry Compote:

• 1 cup fresh strawberries
• 1/4 cup granulated sugar
• 1 tbsp lemon juice
• 1 tsp cornstarch dissolved in 1 tbsp cold water

Instructions

• Preheat your oven to 325°F (165°C) and line a cupcake pan with liners.
• Mix graham cracker crumbs with melted butter until combined, then press into the bottom of each liner.
• Beat cream cheese and sugar until smooth. Add eggs one at a time, followed by vanilla and sour cream.
• Gently fold in fresh strawberries and strawberry jam without overmixing.
• Fill each liner with the cheesecake mixture and bake for 20-22 minutes until the centers have a slight jiggle.
• For the compote, cook strawberries, sugar, and lemon juice in a saucepan until syrupy. Stir in the cornstarch mixture and let it thicken.
• Once cooled, top each cupcake with strawberry compote and a fresh strawberry if desired.

Nutrition

• Serving Size: 12 cupcakes
• Calories: 250 kcal

After savoring these delightful Strawberry Cheesecake Cupcakes, you’ll understand why they’re a hit at every gathering. Each bite offers the perfect balance of creamy cheesecake, fresh strawberries, and a buttery graham cracker crust. Whether you’re enjoying them with family or sharing them at a party, these cupcakes are sure to impress.

Don’t forget to top them with our delicious homemade strawberry compote for that extra burst of flavor. These cupcakes are not only a feast for the eyes but also a treat for the taste buds. Try them out and watch them disappear in no time!

Thank you for joining us on this sweet culinary journey. We hope you enjoy making and eating these Strawberry Cheesecake Cupcakes as much as we do. Happy baking! 🍓🧁✨