Slow Cooker Strawberry Applesauce: A Delicious Homemade Treat
Every Sunday at Grandma’s, the house smelled like warm apples and sweet berries. She didn’t use store-bought — she made everything with love. This slow cooker strawberry applesauce brings back those cozy memories. It’s easy, natural, and so comforting. Make a batch and share a spoonful of sweetness with someone you love!
- Prep Time: 20 mins
- Cook Time: 5 hours
- Total Time: 5 hrs 20 mins
Ingredients
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7 apples (about 3–4 lbs, any variety)
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1 lb. fresh strawberries, stems removed
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½ cup apple juice or water
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Sugar to taste (optional)
Instructions
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Peel, core, and slice apples. Add them to a 6-quart slow cooker.
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Add strawberries and apple juice or water.
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Cover and cook:
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On HIGH for 5 hours
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Or on LOW for 8 hours
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Stir with a whisk until smooth. You can also blend it for a finer texture.
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Taste and sweeten with sugar if needed, one tablespoon at a time.
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Let it cool. Store in the fridge for 1 week or freeze for up to 3 months.
Nutrition
- Calories: 86 kcal per serving
- Sugar: 17g
- Carbohydrates: 22g
- Fiber: 4g