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Hoisin Beef Noodles Recipe – A Flavorful & Easy Asian-Inspired Dish

Hoisin Beef Noodles Recipe
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When my kids were little, weeknights were always a scramble — something quick, filling, and full of flavor was a must. This Hoisin Beef Noodles recipe became a family favorite because it checked every box. It’s warm, comforting, and tastes like a hug in a bowl. Now I make it when we need a cozy meal in under 30 minutes. Give it a try tonight and add your own twist!

Ingredients

Scale

  • 1 tbsp olive oil

  • 1 lb ground beef

  • 1 medium onion, sliced

  • 3 garlic cloves, minced

  • 1 cup bok choy, shredded

  • 1 large carrot, shredded or thinly sliced

  • 9 oz ramen noodles

  • 2 tbsp oyster sauce

  • 2 tbsp hoisin sauce

  • 1 tbsp dark soy sauce

  • 2 tbsp sesame oil

  • 2 tsp rice vinegar

  • 3 green onions, chopped

  • 2 tbsp sesame seeds

Instructions

  • Cook noodles per package directions until al dente. Drain and set aside.

  • Brown the beef: In a hot skillet or wok, heat olive oil and add ground beef. Let it sit for 5 mins without touching — this gives it that rich char. Flip and toss.

  • Add veggies: Stir in onions, garlic, bok choy, and carrots. Sauté just until the carrots soften slightly.

  • Combine: Add cooked noodles and all sauces (oyster, hoisin, soy, vinegar, sesame oil). Toss everything together until evenly coated.

  • Finish: Sprinkle with green onions and sesame seeds. Serve hot!

Nutrition

Find it online: https://recipes.swedishinarabic.net/hoisin-beef-noodles-recipe-a-flavorful-easy-asian-inspired-dish/