gordon ramsay steak marinade
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 6 hours 25 minutes
Ingredients
Scale
12 oz Steak
⅓ cup Balsamic Vinegar
2 tbsp Soy Sauce
3 tbsp Olive Oil
2 cloves Garlic, minced
2 sprigs Rosemary, minced
⅔ cup Dark Brown Sugar
½ tsp Kosher Salt
½ tsp Ground Black Pepper
⅓ tsp Red Pepper
Instructions
Mince garlic and rosemary.
In a bowl, mix balsamic vinegar, soy sauce, brown sugar, and olive oil.
Add garlic, rosemary, salt, black pepper, and red pepper.
Place steak in a zip-lock bag, pour in marinade. Refrigerate for at least 6 hours.
Heat a skillet, cook steak to your liking. Enjoy the aroma and sizzling sounds.
Nutrition
- Serving Size: 2 servings
- Calories: 450 kcal