Flower Pretzel Bites: The Perfect Spring Snack Recipe
Spring is in the air, and what better way to celebrate than with these adorable Flower Pretzel Bites? A perfect mix of sweet and salty, these little treats are not only fun to make but also a delight to eat. Whether you’re prepping for Easter, a spring picnic, or just want a cheerful snack, this easy 3-ingredient recipe will brighten up your day! Try it with the kids, gift it to friends, or simply enjoy a handful with your afternoon tea!
- Prep Time: 20 min
- Cook Time: 3 min
- Total Time: 38 min
Ingredients
- Wilton white candy melts
- Waffle pretzels
- Pastel M&Ms
You’ll also need:
- Baking pan
- Parchment paper
- Oven
Instructions
1️⃣ Preheat oven to 250°F and line a baking pan with parchment paper.
2️⃣ Arrange waffle pretzels in a single layer on the pan.
3️⃣ Place one white candy melt on each pretzel.
4️⃣ Bake for 3 minutes, just until the candy melts.
5️⃣ Remove from oven and press an M&M in the center of each melted chocolate.
6️⃣ Surround the center M&M with 6 pastel M&Ms to create a flower shape.
7️⃣ Chill in the fridge for 15 minutes until set.
8️⃣ Enjoy your cute and crunchy spring snack!
Notes
✔️ Store in an airtight container at room temperature for up to a week or freeze for later!
✔️ Try different colors for themed parties!
✔️ Swap white candy melts for peanut butter, Nutella, or Rolos for a fun twist!
✔️ Use mini M&Ms if your pretzels are too small to fit 6 petals!
Nutrition
- Calories: 120 Approx. 3 pieces
- Sugar: 12g
- Fat: 5g
- Carbohydrates: 18g
- Protein: 1g