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EASY 3-Ingredient Chocolate Mousse: A Quick & Decadent Dessert in 5 Minutes!

EASY 3-ingredient mousse

Craving a quick and decadent dessert? This Easy 3-Ingredient Chocolate Mousse is your go-to solution. Light, creamy, and rich in chocolate flavor, it comes together in just 5 minutes—perfect for any day of the week!

Ingredients

  • 1½ cups heavy whipping cream

  • ÂĽ cup cocoa powder (sifted; use â…“ cup for a darker chocolate flavor)

  • ½ cup powdered sugar (adjust to taste; use ÂĽ cup for a less sweet version)

  • ÂĽ teaspoon almond extract (optional)

Instructions

  • Chill a mixing bowl and beaters in the refrigerator for about 15 minutes to help the cream whip more efficiently.

  • Whip the heavy cream in the chilled bowl until it becomes frothy and slightly thickened.

  • Add the sifted cocoa powder and powdered sugar to the cream. Continue whipping until soft peaks form.

  • Incorporate the almond extract if using, and whip until stiff peaks form.

  • Transfer the mousse into a piping bag or spoon it into serving dishes.

  • Serve immediately or refrigerate until ready to enjoy

Notes

  • Sifting the cocoa powder prevents lumps and ensures a smooth mousse.

  • Adjust the sweetness by varying the amount of powdered sugar to your preference.

  • For a sugar-free version, substitute powdered sugar with a 1:1 ratio of a powdered sugar alternative like Swerve.

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