Easter Peeps S’mores Dip: A Fun and Easy Easter Dessert
Easter Peeps S’mores Dip is a delightful, no-fuss dessert that combines the gooey goodness of melted chocolate and marshmallows with the crunch of graham crackers and pretzels. Perfect for Easter celebrations or springtime gatherings, this 2-ingredient treat is quick to prepare and guaranteed to be a hit with kids and adults alike. Serve it warm for the ultimate indulgent experience!
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Total Time: 22 minutes
Ingredients
Scale
- Butter or Crisco (for greasing)
- 3 cups (18 ounces) semi-sweet chocolate chips
- 18 Peeps marshmallow bunnies
- Graham crackers and pretzels (for dipping)
Instructions
- Preheat the oven: Set your oven to 450°F (232°C) and position the rack in the middle.
- Prepare the baking dish: Lightly grease a 9-inch square baking dish with butter or Crisco using a paper towel.
- Add the chocolate chips: Pour the chocolate chips into the dish and spread them evenly.
- Arrange the Peeps: Place the Peeps marshmallow bunnies on top of the chocolate chips. For a 9-inch pan, arrange them in 3 rows of 6 bunnies each.
- Bake: Place the dish in the oven and bake for 6-7 minutes, or until the Peeps puff up, lightly brown, and begin to crack. Keep a close eye to avoid over-browning.
- Serve: Remove from the oven and let cool slightly. Serve warm with graham crackers, pretzels, or your favorite dippers.
Notes
- Use a shallow baking dish: This ensures even melting and browning of the Peeps.
- Watch the Peeps closely: They can go from perfectly golden to over-browned in seconds.
- Customize your dippers: Try strawberries, banana slices, or cookies for a fun twist.
- Make it ahead: Assemble the dish ahead of time and bake just before serving.
Nutrition
- Calories: 173 per serving
- Sugar: 21g
- Sodium: 82mg
- Fat: 7g
- Saturated Fat: 4g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 4mg