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Easter Basket Sugar Cookie Cups: A Fun and Festive Easter Treat

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Easter is all about joy, colors, and of course—delicious treats! These Easter Basket Sugar Cookie Cups are not only adorable but also incredibly easy to make. The soft sugar cookie base, creamy vanilla buttercream, and colorful chocolate eggs create the perfect festive dessert for kids and adults alike. Whether you’re hosting an Easter brunch or looking for a fun baking project, these sweet little baskets will bring smiles all around! Give them a try and let the Easter magic begin!

Ingredients

Scale
  • 1 package (16 oz) Pillsbury Sugar Cookie Dough
  • 1 cup (2 sticks) salted butter
  • 3 cups powdered sugar
  • 2 tbsp heavy whipping cream
  • 1 tsp vanilla extract
  • 2 bags (9 oz each) Hershey’s Egg Candies (or any mini egg candy)

Instructions

1️⃣ Make the Cookie Cups:
 Preheat oven to 350°F and spray a 12-cup muffin tin with baking spray.
 Place one section of cookie dough into each well and bake for 10-14 minutes until lightly golden.
 Right after baking, press the center down with a shot glass or spice jar to form a basket shape.
 Let cool for 10 minutes, then carefully remove and place on a rack to cool completely.

2️⃣ Prepare the Buttercream Frosting:
 Beat butter until fluffy, then mix in powdered sugar (one cup at a time).
 Add vanilla extract and heavy cream, then beat until smooth. Adjust thickness if needed.
 Add a few drops of food coloring for a festive touch!

3️⃣ Assemble the Easter Baskets:
 Pipe the frosting into each cookie cup using a piping bag (or a Ziploc bag with the tip cut off).
 Top each with three chocolate eggs and sprinkle on pastel Easter sprinkles for extra charm!

Notes

Indentation Trick: No tart shaper? No problem! Use the bottom of a shot glass, spice jar, small measuring cup, or even a drinking cup to press down the centers.
Extra Decoration: Add sprinkles before pressing in the eggs for an extra festive look!
Frosting Consistency: If you want it thicker, add more powdered sugar; for a thinner texture, add a little more milk.

Nutrition

Find it online: https://recipes.swedishinarabic.net/easter-basket-sugar-cookie-cups-a-fun-and-festive-easter-treat/