Print

Crispy Honey Garlic Salmon Bites: The Ultimate Weeknight Dinner Recipe

Crispy Honey Garlic Salmon Bites
Print Recipe

This Honey Garlic Salmon Bites recipe is quick, flavorful, and perfect for busy weeknights or entertaining guests. The salmon is crispy on the outside, tender on the inside, and coated in a sweet, savory glaze. Serve with rice and steamed veggies for a complete meal!

Ingredients

Scale
  • 1 ½ lb salmon, skin removed and cut into 1-inch cubes
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ¾ tsp salt
  • 1 tsp ground black pepper
  • 3 tbsp olive oil, divided
  • 2 tsp garlic, minced
  • 1 tsp ginger, grated
  • 3 tbsp soy sauce
  • 2 tbsp rice vinegar
  • ¼ cup honey
  • 2 tsp sesame seeds (for garnish)
  • 2 tsp chopped chives (for garnish)

Instructions

  1. Prep the Salmon:
    • Pat dry salmon cubes with a paper towel to remove excess moisture.
    • In a bowl, season salmon with paprika, garlic powder, onion powder, salt, and black pepper.
    • Drizzle 1 tbsp olive oil and gently massage the seasoning into the salmon.
  2. Cook the Salmon:
    • Heat 1 tbsp oil in a large skillet over medium-high heat.
    • Add salmon cubes in a single layer (work in batches if needed) and cook for 4-5 minutes, flipping often, until crispy and golden.
    • Transfer cooked salmon to a plate and repeat with remaining salmon.
  3. Make the Sauce:
    • In the same skillet, add remaining oil, garlic, and ginger. Sauté for 1 minute until fragrant.
    • Stir in soy sauce, rice vinegar, and honey. Simmer for 3-5 minutes until the sauce thickens slightly.
  4. Coat the Salmon:
    • Return the salmon to the skillet and toss gently in the sauce until well-coated.
    • Taste and adjust seasoning if needed.
  5. Serve:
    • Garnish with sesame seeds and chives.
    • Serve over rice or with steamed vegetables.

Notes

✔ Dry the salmon well for a crispier texture.
✔ Cut even-sized cubes for uniform cooking.
✔ Marinate for 30-60 minutes (if time allows) for deeper flavor.
✔ Add cayenne pepper for a spicy kick.
✔ Air Fryer Option: Cook at 390°F (200°C) for 7-9 minutes, flipping halfway.
✔ Substitute with chicken or shrimp—adjust cooking time as needed.

Nutrition

Find it online: https://recipes.swedishinarabic.net/crispy-honey-garlic-salmon-bites-the-ultimate-weeknight-dinner-recipe/