Prep time: 10 min
Total time: 10 min
Ingredients: 4 ripe tomatoes; 1 1/2 cup halved grape or cherry tomatoes; ¼ cup thinly sliced red onion; 2 cloves minced garlic; 1 ½ tablespoons chopped fresh herbs like basil, thyme, or parsley (see notes about dried herbs); 3 tablespoons extra virgin olive oil; 1 tablespoon red wine vinegar; Kosher salt and freshly ground black pepper to taste

Print Recipe

Author: Hannah
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes

Ingredients

4 ripe tomatoes

1 1/2 cup halved grape or cherry tomatoes

¼ cup thinly sliced red onion

2 cloves minced garlic

1 ½ tablespoons chopped fresh herbs like basil, thyme, or parsley (see notes about dried herbs)

3 tablespoons extra virgin olive oil

1 tablespoon red wine vinegar

Kosher salt and freshly ground black pepper to taste

Instructions

In a large bowl, combine the tomatoes, red onion, garlic, and fresh herbs.

Drizzle with olive oil and vinegar; toss gently to coat. Sprinkle with salt and freshly ground black pepper to taste.

Let the salad rest for 15-20 minutes before serving.

Nutrition

Serving Size: Servings: 4 servings
Calories: Kcal: 132 kcal

Find it online: https://recipes.swedishinarabic.net/290-2/