Burger Dinner Foil Packets: The Ultimate Easy & Delicious One-Packet Meal
On camping trips with the grandkids, foil packet dinners were our little secret to happy bellies and easy clean-up. These Burger Dinner Foil Packets are juicy, hearty, and full of flavor—all wrapped up in a warm, melty bundle. Whether you’re at home or under the stars, this recipe makes dinner feel like an adventure. Give it a try tonight and taste the joy of simple comfort!
- Prep Time: 15 mins
- Cook Time: 30 mins
- Total Time: 45 minutes
Ingredients
-
1 lb ground beef
-
1 small onion, thinly sliced
-
2 cups baby potatoes, quartered
-
1 cup shredded cheddar cheese
-
1 teaspoon garlic powder
-
1 teaspoon paprika
-
Salt and pepper to taste
-
1 tablespoon olive oil
-
4 large foil sheets (about 12x12 inches)
-
Optional: ketchup, mustard, or BBQ sauce for serving
Instructions
-
Preheat your grill or oven to 400°F (200°C).
-
In a bowl, toss potatoes with olive oil, garlic powder, paprika, salt, and pepper.
-
Divide potatoes evenly among the foil sheets.
-
Form 4 burger patties with the ground beef, season with salt and pepper, and place one on top of each pile of potatoes.
-
Top each with sliced onions.
-
Fold foil tightly to seal packets.
-
Grill or bake for 25–30 minutes, or until potatoes are tender and burgers are cooked through.
-
Carefully open packets, sprinkle with cheddar, and let melt before serving.
-
Add your favorite sauce if desired!
Notes
-
Use heavy-duty foil to prevent leaks.
-
Swap cheddar for mozzarella or pepper jack for a twist.
-
Want veggies? Add bell peppers or zucchini slices!
Nutrition
- Calories: 430 kcal per serving
- Fat: 25g
- Carbohydrates: 22g
- Protein: 28g